On The Border Mexican Grill & Cantina - Orange

"First impression cozy welcoming friendly staff it’s a bit pricey and the Chimichanga is soggy I got the shrimp and i thought it was crunchy and fishy I didn’t understand why i at first till I realized the shells were on the shrimp idk about you but that made me so nauseated it’s not even funny rice is bland refried beans are great the chips are ok salsa decent the guacamole very good so it’s not bad here it’s just not that great either the service is tho my husbands chimichanga was decebt it was shredded chicken but still soggy and not very hot"

"Great food, great service, great everything! Over the years, though, things feel as if they've declined. Not in quality, but mostly size. Some appetizers have shrunk noticeably (looking at you queso), lower amounts of protein in fajitas, the hand pressed tortilla station doesn't feel as if it's been used in ages. It's all still really good, but since I've been going there forever, I've noticed these changes"

"The decor of this restaurant is very attractive with it's fine looking fireplace and real painted maracas picture. Good service as well as, food very delicious. The chips and salsa nice and warm. This one is the one in Orange, CT."

"I’ll start with the positive. The server was very professional and caring. With that said $20 vegetable fajita platter looked like someone else’s leftovers. It barely had any veggies on it as you can see on the picture. Mushroom was reheated multiple times and was mushy. I mentioned this to the waiter and he brought more veggies. Rice and beans were both old and were heated up in the microwave. The beans had a crust on them and rice was dry and partially crunchy. Nachos that were provided for free had so much oil on them that the basket was soaked in it and we had to move them to the napkin to soak up some of the oil. I’ve been to OTB before including this location before and saw what this particular plate suppose to be like. So hopefully whoever is concerned with this reads this review and make’s corrections."

"I went here after work last night with my husband to take off stress and have a good time. We ended up having a not so good time. We ended up waiting about 15 to 20 minutes before somebody came to our table to finally get our drink order, it was kind of upsetting to see other people come in after us and get waited on 1st. When we finally got our appetizer it was cold and the cheese had shown it was sitting for a while with the film it had on top like gravy. When we finally got our food it was cold, dry, VERY over cooked, and the meat was so hard we were unable to get a fork or knife through the shrimp and steak. The tortillas that we had received were very wet and soggy, it was gross. The meat was all too chewy. We ended up packing the food to go, but tossing it when we left. I felt like I wasted money. The only good thing was the drink. I would also like to point out that we didn't get any straws on our refills so we had to drink from the cup, which wasn't a big issue, and we got no miniature plates so we were tossing this big appetizer plate back-and-forth to eat on top of before I finally took the one napkin we received and used it as a plate. I did make a staff member know that we needed plates, more napkins, and a straw but they never came back and they vanished. This is my 1st time at this location I do not recommend it unless you're here for a drink."