Flower Child Cafe Chatswood

"We went there at 9 am on Sunday and it wasn't busy. Staff was friendly and professional, and she quickly asked for coffee orders. Food was standard. We ordered asparagus prosciutto croissant and fried chicken bunny. The croissant dish was a pretty standard dish. However, porched egg was overcooked, and hollandaise sauce turned cold, starting to be thick. The fried chicken bunny dish was ok, but it wasn't enough sauce and dried. Luckily, the porched egg in this dish was cooked perfectly. The atmosphere is good but in small space due to a limited area. The weakest point is that there are no heat lights in the kitchen to heat up the food during a preparation. The section of food service or waiting to be served is near a walkway, which food could be turned cold easily during winter."

"We came here for lunch and thankfully we didn't have to wait for too long as there was a table which was just ready for us to be seated almost immediately. The items on the menu appear to change every now and then as ours said "Winter Menu S1 2023" so it appears the variety and choices are maintained to be exciting and new. We ordered the following: (1) Prosciutto & Asparagus Soldiers ($21); (2) Breakfast Platter ($27 - and we were able to change the goats curd to haloumi at no extra cost due to dietary requirements); and (3) Basque Burnt Cheesecake for a light dessert, ordered after items 1 and 2 were consumed ($9). After placing our order, the wait was quite short and our meals were delivered in around 10 minutes or so. The portions were plentiful and the presentation was picture perfect. Staff were attentive and checked in on us as well, so overall it was hard to fault our experience here. Would highly recommend this place and would come back again in the future."

"This is a cute little spot to have breakfast or lunch while shopping. Surrounded by plants, it’s feels like a little oasis. The food was so yummy, the açai bowl was one of the best I’ve had. Service was good, only downside was that we weren’t asked what type of eggs for the breakfast plate so were given poached but they were cold. Despite this, everything was tasty though and the chorizo was really good too (something which we find can be a bit hit or miss so always happy when we get a good one). Generous portions, amazing coffee."

"Was decent coffee and food! Service was good and the portions are very generous however the almond croissant was quite dry and the açai had a little too much coconut for our preferences. Overall, would recommend but might order something different next time."