Pt Leo Restaurant

Welcome to Pt Leo Restaurant, located in the stunning Point Leo Estate in the Shire of Mornington Peninsula, Victoria, Australia. Our establishment is not just a restaurant, but a true point of interest that combines art, food, and breathtaking views of the sea.

At Pt Leo Restaurant, we pride ourselves on offering a refined dining experience where art meets the sea. Our Culinary Director, Josep Espuga, is dedicated to redefining farm-to-table fine dining on the Mornington Peninsula. He champions the foragers, gardeners, and farmers behind our impeccable produce, ensuring that each dish tells a story.

But our establishment is not just about food. We are also home to Australia's foremost privately-owned Sculpture Park, where you can immerse yourself in the world-class art of Australian and International artists. Pt Leo Estate offers a diverse range of experiences, including our award-winning restaurants, Cellar Door, and Sculpture Park.

Stay connected with us by signing up to our mailing list for the latest news, wine and dining updates, and upcoming events. And if you're a wine enthusiast, don't miss the opportunity to enjoy one of our seated wine tasting experiences, where you can sample a generous flight of five wines from our current vintage collection.

If you're looking for a unique gift, consider our collection of award-winning Mornington Peninsula Wines and gift packs, or purchase a Pt Leo Estate gift voucher for a loved one to enjoy our award-winning estate.

Pt Leo Estate is not just a brand, it is an expression of luxury, passion, meticulous detail, and a sense of place in the Mornington Peninsula. We invite you to take a road away from the norm and explore the often-unexplored Western Port side of the Peninsula.

Pt Leo Estate Restaurant, our vibrant culinary heart, offers spectacular views overlooking our vineyard and sculpture park to Western Port and Phillip Island. Our à la carte menu celebrates the finest produce of the Mornington Peninsula, with a contemporary offering centered around our striking wood-fired oven and chargrill. Indulge in a three-course menu, starting with our house-made focaccia and Cape Schanck olive oil.

To complement our menu, we offer luxury supplements from local suppliers and an award-winning wine list that showcases the best from every region in Victoria, including wine progressions. Our curated wine list features wines from Pt Leo Estate, as well as exciting producers from across Victoria, proving that you don't have to travel far to experience something truly delicious.

We welcome families at Pt Leo Restaurant and offer an à la carte menu for children aged 12 and under upon request. We believe that everyone should have the opportunity to enjoy our culinary delights.

Finally, we would like to acknowledge the Traditional Owners of the land where we work and live, the Boon Wurrung / Bunurung people of the Kulin Nation. We pay our respects to Elders past and present and celebrate the stories, culture, and traditions of Aboriginal and Torres Strait Islander Elders from all communities who also work and live on this land.

Join us at Pt Leo Restaurant for a dining experience that combines art, exceptional food, and the beauty of the Mornington Peninsula.