Para Picar - Kitchen & Deli

"Quite frankly one of the best meals I have ever had. The padron peppers where divine as was the rest of the food. From the moment we walked in the smell, the staff , the atmosphere I can’t fault anything. The staff are really friendly, the food is cooked from the heart which you can tell by the flavours. Reasonably priced I cannot wait to come back. Already recommended to several people."

"We have been here twice for lunch, once for breakfast and now to the supper club and is probably our favourite place to eat at the moment. As a venue to look at, it's nothing fancy at all (think neutral cafe decor), but the food more than makes up for it. It takes you straight back to Spain with authentic individual tapas dishes served freshly cooked and quickly to your seat. Supper club was a sell out and everyone was hugely impressed. The little place was buzzing. I'll be back to visit again soon for their very reasonably priced soup and sandwich lunchtime offer. Overall, top quality ingredients never compromised by a fantastic chef. Well done Peter!"

"What a fantastic place. We came, we saw, we conquered...a lot of pardon peppers. They were fricking gorgeous. Gambas and calamari highly recommend (seasonal/available menu...love it). Staff attentive, friendly and welcoming. A little taste of Barcelona right here in Saltaire. Also really gluten free friendly without being weird about it. Will return shortly and frequently ❤️"

"After reading the amazing reviews on Google, we decided to try this restaurant on Friday 3pm without a reservation. It was the best decision we made that week and we spent the weekend raving about them to friends. Super delicious food, great hospitality and reasonable prices. Needless to say we will be coming back very often."

"Easily the best tapas restaurant in the area. Everything arrives as it's ready, authentically flavoured and created, and not smothered in cheese to hide the quality. A fantastic place to eat and enjoy, it's a great new addition to the local food offer. I can't wait to return."