1215 Restaurant

"Friday night there was a DJ, which was fab. Played a massive variety, somewhat too varied. Had the truffle flatbread which was so yummy but resorted to using hands as the knife wouldn't cut through too well. Waiters were super nice and was given a surprise apricot spritz which was gorgeous!"

"Cannot fault this Hotel, pure opulence, the food is first class as was the service. We stayed in a deluxe family double room which was fantastic with great views of the gardens. Breakfast had a great choice of hot and cold options with honey from the on site Bees!!!!! Stayed here over night to visit Windsor castle. Will definitely be staying here again."

"Had dinner here with friends and decided on the 7 course tasting menu with wine pairings and wasn’t disappointed. Nice small dining room and can imagine lunch here in the Summer with the terrace being stunning. Service attentive but not fussy, nice bar too for pre dinner drinks. Recommend for a special dinner, you won’t be disappointed."

"Really lovely experience, a beautiful restaurant and the Tasting menu was really nice, beautifully presented and most of the dishes were delicious. Lovely atmosphere and very friendly and welcoming staff. We really enjoyed the stone bass and the venison, as well as the refreshing non-alcoholic beer mocktail. We loved the apetisers. Lots of wines to choose from, definitely worth a try."

"This restaurant was extremely formal and the restaurant floor is layout as well as it can be within such a small indoor space, it will be better in the warmer months as it has an outdoor dining area. I just felt like the staff at work overwork because it was a particularly busy night. Luckily I've had two cocktails already of the great charter it's an awesome drink, however, this cocktail leaves you with golden lips, you have been warned. The sommelier was the most on-point member of staff there because he knew every dish that we had after being prompted by my friend. We both felt like he needed a junior assistant because there were so many other people who had to look after him that night. So the flow of our 7-course tasting menu was out of sync, as sometimes our food got to us before the wine. My friend was getting a bit frustrated that we were not being attended to like we should have been. At times when food was being given to us however we were not being told what was being placed in front of us. We were only told what it was, by the sommelier. The food thankfully all very good. I particularly loved the way the menu was building and building in flavour and textures. I think we both feel that the experience of having a tasting menu was slightly dampened by the lack of finesse by the extremely busy waiting staff."